Chocolate Lava Cake- Monster Cake


A classic chocolate lava cake made with five simple ingredients. So decadent, you just can’t say no!


  • 135 gm dark chocolate

    95 gm butter

    100 gm icing sugar

    2 egg yolks + 2 whole eggs

    35 gm flour


Pre heat the oven at 200 degrees.

In a microwaveable bowl add chocolate and butter. Melt it. (You can melt using the double boiler method too.)

In another bowl whisk together sugar and eggs.

Mix together the chocolate-butter mixture with the sugar-eggs mixture.

Fold in the flour.

Strain the mixture to remove any lumps.

Keep this in the fridge for 5-7 minutes to chill.

Pour the batter in greased ramekins.

Bake for 9-10 minutes.

Serve with whipped cream / vanilla ice cream or fresh fruits.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s