Tomato Mozzarella Salad with Basil

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Makes/serves 4 servings
Difficulty Moderate
Categories
  • Snack
  • Italian
  • Vegetarian

INGREDIENTS

  • Tomato slice – 60 gms
  • Cheese – 60 gms
  • Crushed pepper – 2 gms
  • Fresh basil – 5 gms
  • Olive oil (extra virgin) – 10 ml
  • Mix lettuce – 15 gms
  • Wine vinegar – 15 ml
  • Salt – 2 gms

PREPARATION

  • Marinate sliced blanched tomato in wine vinegar.
  • Cut Roundels of Tomatoes and Mozzarella.
  • Arrange tomato and cheese slices one by one on a plate.
  • Arrange mix lettuce leaves on the side.
  • Sprinkle freshly crushed black pepper, salt, broken basil leaves and olive oil.

 

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