Five Ingredient Choco Mousse

five-ingredient-choco-mousse_med

Recipe Cook Time

: 40 Minutes + Time to set
…………………………………………………………

It couldn’t get easier and tastier than this. A terribly easy chocolate mousse with only five ingredients.

Ingredients

4 eggs, white and yolk separated

200 ml thick cream

2-3 Tbsp sugar

150 gm semi sweet chocolate

1 tsp vanilla essence

Method

Melt the chocolate in a double boiler (a bowl placed on top of a pan of boiling water) and keep it aside.

Then heat up the cream to just below boiling point.

Mix in the vanilla with the cream and let it cool.

Cream the egg yolks with sugar till they are nice and fluffy.

Now when the cream has cooled off add the egg and sugar mixture.

Now place this egg-cream mixture in double boiler and cook this the mixture coats the back of the spoon.

Once it is ready, let it cool down and then add the melted chocolate.

Let this again cool down, to an almost chilled consistency.

Then add the egg whites. These should be whipped with little sugar until soft peaks form.

Add them to the chocolate mixture, mix and pour in small bowls.

Chill for a while, till it sets.

 

Advertisements

One comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s