Strawberry Crumble


Recipe Servings

: 4

Recipe Cook Time

: 45 Minutes

Juicy strawberries topped with a almond, flour, brown sugar crumble and baked perfect in this delightful dessert.


500 gms strawberries

125 gms caster sugar

25 gms almond meal

100 gms brown sugar

50 gms almond flakes

75 gms butter

125 gms flour

1 tsp baking powder


Preheat the oven to 200 C. Place the strawberries on a baking tray.

Sprinkle caster sugar and almond meal on the strawberries. Keep aside.

For the crumble mix, in a large bowl, mix flour and butter.

Add brown sugar, baking powder and almond flakes to the crumble mix.

Cover the strawberries with the crumble mix.

Bake for 25-30 minutes at 180 C.

To Serve: Garnish the strawberry crumble with almond flakes and brown sugar.

Key Ingredients: strawberry, castor sugar, almonds, brown sugar, butter, all purpose flour, baking powder



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