Delicious Curd Cake

curd cake

Makes/serves 4 servings
Duration 30 min
Difficulty Easy
Categories
  • Pudding/dessert
  • Indian
  • Vegetarian
  • Microwave

-sify bawarchi-

INGREDIENTS

  • 1 cup – plain yogurt
  • 1 cup – sugar
  • 3/4 cup – oil
  • 1/2 cup – flour
  • 1 tsp – baking soda
  • 1 tsp – vanilla essence
  • 5 tsp – cocoa powder

PREPARATION

  • Mix the yogurt, sugar, and oil and vanilla essence together.
  • Sieve all the dry ingredients and mix with the batter. Add 1 tbsp of milk and blend well.
  • Microwave on high for 11 minutes.
  • Allow it to stand in the oven for some time before serving.
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