|Duration||4 hr 30 min|
|Prep Time||4 hr|
- 1/2 tin – condensed milk
- 500 g – curd
- 5 tbsp – honey
- 50 g – raisins, soaked overnight
- 1.5 tbsp – gelatin
- Chopped fruits – mango, peach, strawberry
In a bowl, blend condensed milk, curd and honey.
Dissolve gelatine in 1/2 cup hot water, add to the curd mixture and leave to set in the refrigerator.
When half set, add the soaked raisins and return to the fridge to set.
Decorate with chopped mango cubes, fresh diced peaches or chopped strawberries.