Veg

Idli Burger

Idli-Burger

Recipe Servings

: 3

Recipe Cook Time

: 25 Minutes
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It’s not just another burger, it’s one with a South Indian twist. The crusted patty is made from fried pieces of rice idli and smeared with a tangy chutney.

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Aloo Gobhi

Aloo_Gobi

Potatoes make a great snack, and delicious curries. Not only are they simply heavenly to taste, they also are filling and make a great meal. This is one easy to make vegetarian recipe, popular mostly in North Indian states. It is usually served with rotis or parathas and can also be eaten with a bowl of steaming hot rice. (more…)

Methi Pulao

MethiPulao

Methi Pulao is a winner on dinner tables. Serve it with any vegetarian or non-vegetarian dish.

These simple dish can be prepared with ingredients easily available in your kitchen rack. With a little creativity, you can lend them your personal touch. Try it and share with us your experiences in preparing these yummy dinner recipe. (more…)

Tri-Color Idli- Republic Day Special

tIRINGI-iDLI

Indian Republic Day, 26th of January, is a perfect setting to present this simple dish which is also one of our national favorites. Try to take out some time from your schedules and prepare beforehand for this recipe so that you can have it for your breakfast.

 

Preparation Time: 25 minutes

Soaking and Fermentation Time: 17 hours

Cooking Time: 15 minutes

Number of Servings: 5

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